Embellish your dishes with our fresh truffle. We guarantee you the best fresh product!

TRUFFLE PIECES 5-10g  ORIGIN ITALY

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DESCRIPTION: The White Truffle (known by the botanical name Tuber Magnatum Pico) is the most renowned and loved truffle among all the varieties of truffles. It is also considered the most valuable type. It has the following visible characteristics: it has a smooth rind with a color that varies from yellow/white with beige shades. The gleba is characterized by a color that varies from white to pink or light brown.

HARVEST: In Umbria the white truffle harvest period is from 1 October to 31 December

PACKAGING AND SHIPPING: We ship the fresh truffle in refrigerated polystyrene cartons to guarantee the best refrigerated conservation of the product in 24 hours.

STORAGE: Fresh truffles should be stored in the refrigerator 0°/+4°C wrapped one by one in absorbent paper and placed in a plastic or glass container, for up to a maximum of 5 days. (Free recipe book)

CONSUMPTION METHOD: Fresh truffles can be consumed in various ways. It can be sliced ​​directly onto your favorite dishes, or grated and mixed with butter to prepare a sauce to flavor your creations.

OBSERVATIONS: Fresh truffles are sold already washed, despite this, we recommend washing and/or brushing them carefully before use. The presence of white spots on the peel is completely normal and is easily removable by washing.

Size: The sizes vary from 5g to 10g with both whole and broken truffles.
The origin of the truffle can vary based on availability, from Umbria to other regions of Italy.

FOR ORDERS PLACED FROM WEDNESDAY after 1.00pm TO SUNDAY, SHIPMENTS WILL BE MADE ON MONDAY OF THE FOLLOWING WEEK.

*the product in the photo is purely illustrative and has the sole purpose of presenting the product