DESCRIPTION: The 190g Made in Italy Truffle Sauce is a delicious sauce with selected ingredients of excellent quality. Free of preservatives and dyes, it has an excellent texture and intense and decisive flavors. For lovers of good food! GLUTEN FREE Mode of consumption: The sauce is ready to be enjoyed as it is. It is ideal for dressing bruschetta and crostini, pasta and rice, meat and fish, eggs and pizza. It is creamy and spreads very well. Its consistency is also ideal for making fillings (tortellini, ravioli, etc.) and is also used by professionals in food preparation and catering.

INGREDIANTS: Cultivated mushrooms (Agaricus bisporus) origin Italy 62%, sunflower oil, extra virgin olive oil, parsley, summer truffle (Tuber aestivum Vitt.) Origin Italy 4%, salt, garlic, flavorings.

METHOD OF CONSUMPTION: Ideal for seasoning bruschetta and crostini, pasta and rice, meat and fish, eggs and pizza. (SEE THE RECIPE BOOK SUPPLIED FOR FREE)

PACKAGING: Glass vase.

NET WEIGHT: 190g

Produced in a factory that processes milk and derivatives, soy, nuts and sulphites.