White truffle sauce 200g
DESCRIPTION: White Truffle Sauce 200g is a creamy sauce with a delicate but intense flavor of White Truffle and Bianchetto Truffle prepared with all Italian raw materials.
INGREDIENTS:Italian champignon mushrooms (agaricus bisporus), cream, butter, nuts, Parmigiano Reggiano (milk , rennet, salt), white truffle (tuber magnatum Pico) 1.5%, biancatto truffle (tuber borchii Vitt.) 1.5%, salt, garlic, natural flavourings. *ALLERGENS
GLUTEN FREE
.
HOW TO CONSUME: Ideal for seasoning bruschetta and crostini, pasta and rice, meat and fish, eggs and pizza. (SEE RECIPE BOOK PROVIDED FREE)
PACKAGING: Glass jar with hermetic closure, cap with hook, convenient and reusable, allows long and perfect conservation even after opening. Once opened, store in the fridge. Consume within 7 days.
PESO NETTO: 200g
May contain traces of: sulphites
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